Tripper Cloves Image

CLOVES

Syzygium aromaticum

Cloves are the strongest of the aromatic spices and one of the reasons Indonesia is known as the Spice Islands. They require a warm humid climate, preferring an ocean view, for which Sulawesi is ideal. This is where Tripper sources its organic cloves.

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CAREFULLY HANDPICKED

Unopened pink buds must be harvested at just the right moment. The cloves are carefully handpicked to ensure the branches of the tree are not damaged. They are then sun-dried in our supplier’s facility. We only buy one-year-old cloves that have had time to slowly dry, developing a unique flavor.

CLOVES WHOLE PRODUCTS

Cloves Whole

Cloves Whole


Cloves are native to Indonesia where our farmers begin harvest at just the right time to ensure maximum flavor in food and beverages. Slightly bitter and warm, it is sure to be a welcome addition in many applications.

TRACE YOUR CLOVES TO ITS ORIGIN

Our organic cloves spice is sourced by our partner farmers on the island of Sulawesi and cured right on location in our dedicated curing facility.

Cloves Map
MEET THE FORAGERS

Learn more about our Cloves Farmers.

Quality You Can Trust

QUALITY YOU CAN TRUST

Once they arrive in our Bali facility, the cloves are again hand sorted. We can add value through grinding, extraction, spray drying and distillation. Meanwhile, the product systematically undergoes quality control before packaging.