Tripper Cloves Image

CLOVES

Syzygium aromaticum

Cloves are the strongest of the aromatic spices and one of the reasons Indonesia is known as the Spice Islands. They require a warm humid climate, preferring an ocean view, for which Sulawesi is ideal. This is where Tripper sources its organic cloves.

Vanilla USDA Certifications Vanilla KLBD Certifications Vanilla Non GMO Certifications Vanilla Rainforest Certifications

CAREFULLY HANDPICKED


Unopened pink buds must be harvested at just the right moment. The cloves are carefully handpicked to ensure the branches of the tree are not damaged. They are then sun-dried in our supplier’s facility. We only buy one-year-old cloves that have had time to slowly dry, developing a unique flavor.

CLOVES GROUND PRODUCTS


Cloves Ground

Cloves Ground


The superior quality of our ground cloves is proven with each batches' strong and delightful aroma. Slightly bitter with warming properties, it is a classic ingredient in Chinese five spices mixes.
Cloves Cut

Cloves Cut


Sun-dried clove buds are chopped and sifted to create fine chips with a pleasing scent. Ready for extraction at your own facilities and available in tea bag cut.

TRACE YOUR CLOVES TO ITS ORIGIN


Our organic cloves spice is sourced by our partner farmers on the island of Sulawesi and cured right on location in our dedicated curing facility.

Cloves Map
MEET THE FORAGERS

Learn more about our Cloves Farmers.

Quality You Can Trust

QUALITY YOU CAN TRUST


Once they arrive in our Bali facility, the cloves are again hand sorted. We can add value through grinding, extraction, spray drying and distillation. Meanwhile, the product systematically undergoes quality control before packaging.