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SPICES TRIPPER, YOUR PARTNER IN INDONESIA FOR SWEET SPICES AND OTHER NATURAL INGREDIENTS ( Spices Indonesia, Indonesian Spices, Indonesian Cassia, Cassia Indonesia, Natural spices indonesia, Natural extracts indonesia, Indonesian ground cinnamon, Sustainable spices indonesia, Cinnamon Indonesia, Vanilla Indonesia, Organic Spices Indonesia, Sweet Spices Indonesia, Vanilla Extract Indonesia, Nutmeg Indonesia, Mace Indonesia, Vanilla Oleoresin, Vanilla Beans Indonesia, ISO Certified spices indonesia ) Home
Dragon Cinnamon
Dragon Cinnamon

Tripper's DRAGON CINNAMON™ has a distinctive cinnamon flavor, due to its high volatile oil content. Tripper's Korintje cinnamon is harvested year-round from selected mature trees, at the peak of the trees' volatile oil level. DRAGON CINNAMON™ embodies all of the potent spicy-sweet characteristics this spice stands for.

Cobra Vanilla
Cobra Vanilla

Tripper's COBRA VANILLA™ Gourmet Beans and Extracts are made from the finest mature vanilla beans sourced from around Indonesia. Careful blending of the main varieties Tahitensis and Planifolia guarantees high-end Gourmet Beans and Extracts with balanced fragrant characteristics.

Elephant Ginger
Elephant Ginger

ELEPHANT GINGER™ is spicy, zesty, fresh, enticing and warm. Our ginger follows strict organic certifications standards, and only the best quality ginger is selected.

Vanilla Flying Fox
Flying Fox

Tripper created its FLYING FOX™ quality based exclusively on beans carefully selected in Papua New Guinea. The extract has a floral fruity top note and a very sweet bottom note, which gives it a nice organoleptic profile, or 'nose'.

Gorilla Cloves
Gorilla Cloves

The nicest quality cloves are selected from Manado (North Celebes) and Bali to make GORILLA CLOVES™. With plantations close to the seashore, the sea breeze provides GORILLA CLOVES™ a smoky and pungent spicy aromatic character.

Macaque Vanilla
Macaque Vanilla

MACAQUE VANILLA™ is a variety of Vanilla Planifolia that is grown organically in Indonesia. Working with selected local farmers and growers who understand quality, enables Tripper to deliver the distinctive MACAQUE VANILLA™ with its pronounced beany and rhumy notes.

Orangutan Mace
Orangutan Mace

Mace is the thin leathery tissue between the kernel and the pulp of the nutmeg. It is bright red when harvested, but after drying changes to amber. Mace has a more delicate flavor than nutmeg. The warm, spicy-sweet taste is a frequent seasoning for baked goods, desserts, meats, stews and sauces.

Rhino Nutmeg
Rhino Nutmeg

RHINO NUTMEG™ is available either whole or ground to your specifications. Tripper follows a strict process for drying, cleaning, grinding and packaging, which keeps aflatoxin levels well below international limits. Organic RHINO NUTMEG™ is made of 100% Siau nutmeg, making it a genuine reference nutmeg.

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FOOD SAFETY POLICY PT TRIPPER NATURE: To provide our customers with the safest, high quality spice ingredients meeting or exceeding their expectations, in compliance with statutory and regulatory while ensuring on time delivery"